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Wine science : principles and applications /

Wine Science: Principles and Applications, Fifth Edition, delivers in-depth information and expertise in a single, science-focused volume, including all the complexities and nuances of creating a quality wine product. From variety, to the chemistry that transforms grape to fruit to wine, the book pr...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Jackson, Ron S. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam : Academic Press, [2020]
Edición:Fifth edition.
Temas:
Acceso en línea:Texto completo