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The Nutritional Biochemistry of Chromium (III) /
The Nutritional Biochemistry of Chromium(III), Second Edition, reviews the fields of chromium biochemistry and nutrition and how they have dramatically changed in the last decade. Editor John Vincent has lead much of the research that has resulted in new discoveries and reversals of previously held...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam, Netherlands ; Cambridge, MA :
Elsevier,
[2019]
|
| Edición: | Second edition. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 003 | OCoLC | ||
| 005 | 20231120010316.0 | ||
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| 008 | 180929s2019 ne ob 001 0 eng d | ||
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| 020 | |z 9780444641212 |q (paperback) | ||
| 020 | |z 0444641211 |q (paperback) | ||
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| 050 | 4 | |a QP535.C7 |b N88 2019 | |
| 060 | 4 | |a QU 130.5 | |
| 072 | 7 | |a MED |x 075000 |2 bisacsh | |
| 072 | 7 | |a SCI |x 036000 |2 bisacsh | |
| 082 | 0 | 4 | |a 612.3924 |2 23 |
| 245 | 0 | 4 | |a The Nutritional Biochemistry of Chromium (III) / |c edited by Jon Vincent. |
| 250 | |a Second edition. | ||
| 264 | 1 | |a Amsterdam, Netherlands ; |a Cambridge, MA : |b Elsevier, |c [2019] | |
| 300 | |a 1 online resource (400 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Chapter 1: Introduction: A history of chromium studies (1955-2007) -- Part: I: Chromium as a Nutrient and Nutritional Supplement -- Chapter 2: Effects of chromium(III) as a nutritional supplement -- Chapter 3: Use of chromium as an animal feed supplement -- Part: II: Biochemical Role(s) for Chromium(III) -- Chapter 4: The absorption and transport of chromium in the body -- Chapter 5: Metabolic effects of chromium--Potential molecular mechanisms -- Part: III: Chromium(III) as Therapeutic Agent -- Chapter 6: Effects of chromium(III) supplementation on rodent models of insulin resistance and diabetes -- Chapter 7: Chromium supplements in health and disease -- Chapter 8: Benefits of chromium(III) complexes in animal and human health -- Part: IV: Toxicological Effects of Chromium(III) -- Chapter 9: Redox chemistry and biological activities of chromium(III) complexes -- Chapter 10: Oxidative stress of Cr(III) and carcinogenesis -- Chapter 11: Overview of chromium(III) toxicology -- Chapter 12: Summary: The metabolism, nutritional essentiality, and clinical importance of chromium--Clarity emerging after 60 years of research. | |
| 520 | |a The Nutritional Biochemistry of Chromium(III), Second Edition, reviews the fields of chromium biochemistry and nutrition and how they have dramatically changed in the last decade. Editor John Vincent has lead much of the research that has resulted in new discoveries and reversals of previously held beliefs, such as health concerns surrounding the toxicity of chromium(III). New sections include a review of new evidence showing why chromium may not be an essential element, why national recommendations may need updating, and new data on the use of chromium supplementation in animal feeds. Discussions on the controversial topic of the role of chromium(III) at the molecular level in insulin signaling and information on cell cultures and in vitro assays of chromium toxicity are also covered. | ||
| 588 | 0 | |a Online resource; title from digital title page (viewed on February 06, 2020). | |
| 650 | 0 | |a Chromium in the body. | |
| 650 | 0 | |a Chromium in human nutrition. | |
| 650 | 0 | |a Dietary supplements. | |
| 650 | 2 | |a Chromium |x metabolism |0 (DNLM)D002857Q000378 | |
| 650 | 2 | |a Chromium |x toxicity |0 (DNLM)D002857Q000633 | |
| 650 | 2 | |a Dietary Supplements |0 (DNLM)D019587 | |
| 650 | 6 | |a Chrome dans l'organisme. |0 (CaQQLa)201-0268743 | |
| 650 | 6 | |a Chrome dans l'alimentation humaine. |0 (CaQQLa)201-0060508 | |
| 650 | 6 | |a Compl�ements alimentaires. |0 (CaQQLa)201-0063234 | |
| 650 | 7 | |a MEDICAL |x Physiology. |2 bisacsh | |
| 650 | 7 | |a SCIENCE |x Life Sciences |x Human Anatomy & Physiology. |2 bisacsh | |
| 650 | 7 | |a Dietary supplements |2 fast |0 (OCoLC)fst00893336 | |
| 650 | 7 | |a Chromium in human nutrition |2 fast |0 (OCoLC)fst00860000 | |
| 650 | 7 | |a Chromium in the body |2 fast |0 (OCoLC)fst00860001 | |
| 700 | 1 | |a Vincent, John B. |q (John Bertram) | |
| 776 | 0 | 8 | |i Print version: |a Vincent, John. |t Nutritional Biochemistry of Chromium(III). |d San Diego : Elsevier, �2018 |z 9780444641212 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780444641212 |z Texto completo |