HIV/AIDS : oxidative stress and dietary antioxidants /
This book examines oxidative stress in HIV/AIDS, focusing on both the pathological process around molecular and cellular metabolism and the complications that can arise due to nutritional imbalance. For virologists, immunologists, physicians, clinical workers, food scientists and nutritionists.
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
London, United Kingdom :
Academic Press,
[2018]
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Temas: | |
Acceso en línea: | Texto completo |