Food fraud /

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Food Fraud provides an overview of the current state on the topic to help readers understand which products are being impacted, how pervasive food fraud is, and what laws are in effect across the developed world. As international food trade increases, food processors, distributors, and consumers are...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Ryan, John M.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam : Elsevier, �2016.
Temas:
Food adulteration and inspection > United States.
Food adulteration and inspection > Law and legislation > United States.
Food industry and trade > United States.
BUSINESS & ECONOMICS > Commerce.
BUSINESS & ECONOMICS > Marketing > General.
BUSINESS & ECONOMICS > Sales & Selling > General.
Food adulteration and inspection
Food adulteration and inspection > Law and legislation
Food industry and trade
United States
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