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Natural product biosynthesis by microorganisms and plants. Part C /

This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The third of 3 volumes covering Natural product biosynthesis by microorganisms and plants. This new volume continues the legacy of this premier serial...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Hopwood, D. A.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam, Netherlands ; Boston, Mass. : Elsevier / Academic Press, �2012.
Colección:Methods in enzymology ; v. 517.
Temas:
Acceso en línea:Texto completo
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