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Encapsulation and controlled release : Symposium : Papers /
Encapsulation and controlled release combines basic information on the subject with details of the latest research, making it suitable for both newcomers to the field and those with experience of encapsulation technology.
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cambridge :
Woodhead Publishing Ltd,
1993.
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| Colección: | Woodhead Publishing in food science, technology, and nutrition ;
19. |
| Temas: | |
| Acceso en línea: | Texto completo |