Cargando…

Fermented food beverages in nutrition /

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Autor Corporativo:	International Symposium on Fermented Food Beverages in Nutrition
Otros Autores:	Gastineau, Clifford Felix, 1920-, Darby, William J. (William Jefferson), 1913-2001, Turner, Thomas Bourne, 1902-2002
Formato:	Electrónico Congresos, conferencias eBook
Idioma:	Inglés
Publicado:	New York : Academic Press, 1979.
Colección:	Monograph series (Nutrition Foundation)
Temas:	Alcohol > Physiological effect > Congresses. Alcoholic beverages > Therapeutic use > Congresses. Nutrition > Congresses. Beer > Physiological effect > Congresses. Wine > Physiological effect > Congresses. Alcoholism > Congresses. Fermented foods > Congresses. Drinking behavior > Congresses. Alcoholic beverages. Alcoholism. Nutrition. Fermentation > Congresses. Alcoholic Beverages Alcoholism Nutritional Physiological Phenomena Alcool > Effets physiologiques > Congr�es. Boissons alcoolis�ees > Emploi en th�erapeutique > Congr�es. Alimentation > Congr�es. Bi�ere > Effets physiologiques > Congr�es. Vin > Effets physiologiques > Congr�es. Alcoolisme > Congr�es. Fermentation > Congr�es. Boire, Coutumes du > Congr�es. Nutrition > Congr�es. Aliments ferment�es > Congr�es. Boissons > Fonctions alimentaires > Congr�es. Boissons alcoolis�ees. Alcoolisme. alcoholism. SELF-HELP > Substance Abuse & Addictions > General. Fermentation Alcoholic beverages Alcohol > Physiological effect Alcoholic beverages > Therapeutic use Beer > Physiological effect Drinking behavior Fermented foods Nutrition Wine > Physiological effect Alkoholisches Getr�ank Congress proceedings (reports) Conference papers and proceedings Conference papers and proceedings. Actes de congr�es.
Acceso en línea:	Texto completo

Internet

Texto completo

Items no disponibles