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Sanitation of stainless steel and other food-preparation surfaces /
This book describes of effectiveness of sanitation with quaternary ammonium compound or chlorine on stainless steel and other domestic food-preparation surfaces.
| Clasificación: | Libro Electrónico |
|---|---|
| Autores principales: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Toronto, Ont. :
Nickel Development Institute,
1997.
|
| Colección: | Technical series (Nickel Development Institute (Canada)) ;
no. 10 079. |
| Temas: | |
| Acceso en línea: | Texto completo |