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New analytical approaches for verifying the origin of food /
This book reviews new analytical methods on the food or beverage product's geographical origin, species, variety, and method of production together with applications to key commodities. Topics covered include labelling legislation and standards; new approaches for verifying the geographical ori...
| Clasificación: | Libro Electrónico |
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| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cambridge :
Woodhead Publ.,
2013.
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| Colección: | Woodhead Publishing in food science, technology, and nutrition ;
245. |
| Temas: | |
| Acceso en línea: | Texto completo |