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Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic /

"What did you eat for dinner today? Did you make your own cheese? Butcher your own pig? Collect your own eggs? Drink your own home-brewed beer? Shanty bread leavened with hops-yeast, venison and wild rice stew, gingerbread cake with maple sauce, and dandelion coffee - this was an ordinary backw...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Cooke, Nathalie (Editor ), Lucas, Fiona (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Montreal ; Kingston ; London ; Chicago : McGill-Queen's University Press, 2017.
Colección:Carleton library series ; 241.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Cover
  • Catharine Parr Traill's The Female Emigrant's Guide
  • Title
  • Copyright
  • Contents
  • Figures
  • Acknowledgments
  • Introduction
  • A Short Biography of Catharine Parr Traill
  • A Publication History of The Female Emigrant's Guide
  • Editors' Note
  • The Female Emigrant's Guide, and Hints on Canadian Housekeeping
  • Guide to Traill's World
  • Introduction
  • Feeding Her Family
  • Farmhouse Foodways: Sample Seasonal Menus at Home
  • Farmhouse Foodways: Sample Menus for Special Occasions
  • Measurements for Cooking
  • Measurements Chart
  • Interpreting Nineteenth-Century Recipes
  • Recipes in the Guide
  • Additional Recipes
  • Simple Fireplace Cooking at Home
  • Glossary of Food and Cooking Terms
  • Glossary of Traill's Sources and Influences
  • Bibliography
  • Index.