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Brewing science, technology and print, 1700-1880 /

How did the brewing of beer become a scientific process? Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland during the eighteenth and nineteenth centuries.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Sumner, James (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Pittsburgh, Pa. : Pittsburgh University Press, [2016]
Colección:Science and culture in the nineteenth century ; 19.
Temas:
Acceso en línea:Texto completo