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Contested tastes : foie gras and the politics of food /
Who cares about foie gras? As it turns out, many do. In the last decade, this French delicacy--the fattened liver of ducks or geese that have been force-fed through a tube--has been at the center of contentious battles between animal rights activists, artisanal farmers, industry groups, politicians,...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Princeton, New Jersey :
Princeton University Press,
[2016]
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| Colección: | Princeton studies in cultural sociology.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a DeSoucey, Michaela, |e author. | |
| 245 | 1 | 0 | |a Contested tastes : |b foie gras and the politics of food / |c Michaela DeSoucey. |
| 264 | 1 | |a Princeton, New Jersey : |b Princeton University Press, |c [2016] | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a text file |b PDF |2 rda | ||
| 490 | 1 | |a Princeton studies in cultural sociology | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Online resource; title from PDF title page (EBSCO, viewed June 12, 2016). | |
| 505 | 0 | 0 | |t Frontmatter -- |t Contents -- |t Acknowledgments -- |t Preface -- |t Chapter 1. What Can We Learn from Liver? -- |t Chapter 2. Vive le Foie Gras! -- |t Chapter 3. Gastronationalism on the Ground -- |t Chapter 4. Foiehibition -- |t Chapter 5. The Paradox of Perspective -- |t Chapter 6. Conclusion -- |t Notes -- |t Bibliography -- |t Index -- |t Backmatter. |
| 520 | |a Who cares about foie gras? As it turns out, many do. In the last decade, this French delicacy--the fattened liver of ducks or geese that have been force-fed through a tube--has been at the center of contentious battles between animal rights activists, artisanal farmers, industry groups, politicians, chefs, and foodies. In Contested Tastes, Michaela DeSoucey takes us to farms, restaurants, protests, and political hearings in both the United States and France to reveal why people care so passionately about foie gras--and why we should care too. Bringing together fieldwork, interviews, and materials from archives and the media on both sides of the Atlantic, DeSoucey offers a compelling look at the moral arguments and provocative actions of pro- and anti-foie gras forces. She combines personal stories with fair-minded analysis of the social contexts within which foie gras is loved and loathed. From the barns of rural southwest France and the headquarters of the European Union in Brussels, to exclusive New York City kitchens and the government offices of Chicago, DeSoucey demonstrates that the debates over foie gras involve heated and controversial politics. Her rich and nuanced account draws our attention to the cultural dynamics of markets, the multivocal nature of "gastropolitics," and the complexities of what it means to identify as a "moral" eater in today's food world. Investigating the causes and consequences of the foie gras wars, Contested Tastes illuminates the social significance of food and taste in the twenty-first century. | ||
| 546 | |a In English. | ||
| 590 | |a JSTOR |b Books at JSTOR Evidence Based Acquisitions | ||
| 590 | |a JSTOR |b Books at JSTOR All Purchased | ||
| 590 | |a JSTOR |b Books at JSTOR Demand Driven Acquisitions (DDA) | ||
| 650 | 0 | |a Cooking (Foie gras) |x Social aspects. | |
| 650 | 0 | |a Cooking (Foie gras) |x Political aspects. | |
| 650 | 0 | |a Food |x Social aspects. | |
| 650 | 0 | |a Food habits. | |
| 650 | 0 | |a Poultry. | |
| 650 | 1 | 2 | |a Feeding Behavior |
| 650 | 2 | 2 | |a Animal Welfare |
| 650 | 2 | 2 | |a Feeding Methods |x ethics |
| 650 | 2 | 2 | |a Poultry |
| 650 | 2 | 2 | |a Food |x standards |
| 650 | 6 | |a Cuisine (Foie gras) |x Aspect social. | |
| 650 | 6 | |a Cuisine (Foie gras) |x Aspect politique. | |
| 650 | 6 | |a Aliments |x Aspect social. | |
| 650 | 6 | |a Habitudes alimentaires. | |
| 650 | 6 | |a Volailles. | |
| 650 | 7 | |a SOCIAL SCIENCE |x Agriculture & Food. |2 bisacsh | |
| 650 | 7 | |a Gastronomy |2 fast | |
| 650 | 7 | |a Food |x Social aspects |2 fast | |
| 650 | 7 | |a Food habits |2 fast | |
| 650 | 7 | |a Foie gras |2 fast | |
| 651 | 7 | |a France |2 fast | |
| 776 | 0 | 8 | |i Print version: |a DeSoucey, Michaela. |t Contested tastes. |d Princeton, New Jersey : Princeton University Press, [2016] |w (DLC) 2015956952 |
| 830 | 0 | |a Princeton studies in cultural sociology. | |
| 856 | 4 | 0 | |u https://jstor.uam.elogim.com/stable/10.2307/j.ctt1q1xrpq |z Texto completo |
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