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Contested tastes : foie gras and the politics of food /

Who cares about foie gras? As it turns out, many do. In the last decade, this French delicacy--the fattened liver of ducks or geese that have been force-fed through a tube--has been at the center of contentious battles between animal rights activists, artisanal farmers, industry groups, politicians,...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: DeSoucey, Michaela (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Princeton, New Jersey : Princeton University Press, [2016]
Colección:Princeton studies in cultural sociology.
Temas:
Acceso en línea:Texto completo