Desert terroir : exploring the unique flavors and sundry places of the borderlands /
<P>Why does food taste better when you know where it comes from? Because history?ecological, cultural, even personal?flavors every bite we eat. Whether it?s the volatile chemical compounds that a plant absorbs from the soil or the stories and memories of places that are evoked by taste, layers...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Otros Autores: | |
Formato: | Documento de Gobierno Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Austin :
University of Texas Press,
2012.
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Edición: | 1st ed. |
Colección: | Ellen and Edward Randall series.
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Temas: | |
Acceso en línea: | Texto completo |