Mrs Dalgairns's kitchen : rediscovering the practice of cookery /
"A multicultural cookbook from the early nineteenth century, supplemented with historical context and modernized recipes, holds treasures to excite today's readers and cooks. When The Practice of Cookery first appeared in Edinburgh and London editions in 1829, reviewers hailed it as one of...
Clasificación: | Libro Electrónico |
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Autor principal: | |
Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Montreal ; Kingston ; London ; Chicago :
McGill-Queen's University Press,
2021.
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Colección: | Carleton library series ;
254. |
Temas: | |
Acceso en línea: | Texto completo |