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Earthly delights : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 /

Earthly Delights brings together a number of substantial and original scholarly studies by international scholars currently working on the history of food in the Ottoman Empire and East-Central Europe. It offers new empirical research, as well as surveys of the state of scholarship in this disciplin...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Jianu, Angela (Editor ), Barbu, Violeta (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Leiden ; Boston : Brill, 2018.
Colección:Balkan studies library,
Temas:
Acceso en línea:Texto completo