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Eating otherwise : the philosophy of food in twentieth-century literature /

'You are what you eat' is an adage taken seriously as this book uncovers connections between the alimentary and ontological.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Christou, Maria, 1988- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Cambridge University Press, 2017.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Christou, Maria,  |d 1988-  |e author. 
245 1 0 |a Eating otherwise :  |b the philosophy of food in twentieth-century literature /  |c Maria Christou. 
260 |a New York :  |b Cambridge University Press,  |c 2017. 
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504 |a Includes bibliographical references and index. 
505 0 |a You are what you eat: thinking food otherwise -- Georges Bataille's pornographic food -- Samuel Beckett's alimentary Cogito -- Food, the fall, and the detective: the case of Paul Auster -- Food in Margaret Atwood's Dystopias -- Modernism, postmodernism, and the otherwise of eating. 
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650 0 |a Food  |x Philosophy. 
650 0 |a Food in literature. 
650 6 |a Aliments  |x Philosophie. 
650 6 |a Aliments dans la littérature. 
650 7 |a BIOGRAPHY & AUTOBIOGRAPHY  |x Literary.  |2 bisacsh 
650 7 |a Food in literature  |2 fast 
650 7 |a Food  |x Philosophy  |2 fast 
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