|
|
|
|
LEADER |
00000cam a2200000 i 4500 |
001 |
EBSCO_ocn995357860 |
003 |
OCoLC |
005 |
20231017213018.0 |
006 |
m o d |
007 |
cr ||||||||||| |
008 |
170623s2017 nyu ob 001 0 eng |
010 |
|
|
|a 2020688487
|
040 |
|
|
|a DLC
|b eng
|e rda
|c DLC
|d N$T
|d YDX
|d OCLCF
|d AGLDB
|d IGB
|d AUW
|d BTN
|d MHW
|d INTCL
|d SNK
|d G3B
|d S8I
|d S8J
|d STF
|d D6H
|d OCLCO
|d OCLCA
|d OCLCO
|d OCLCQ
|
020 |
|
|
|a 9781536123241
|q ebook
|
020 |
|
|
|a 1536123242
|
020 |
|
|
|z 1536123013
|q (pbk.)
|
020 |
|
|
|z 9781536123012
|q (pbk.)
|
035 |
|
|
|a (OCoLC)995357860
|
050 |
0 |
0 |
|a QP702.I5
|
060 |
|
4 |
|a QU 83
|
070 |
0 |
|
|a QP702.I5
|b I58 2017
|
072 |
|
7 |
|a SCI
|x 007000
|2 bisacsh
|
082 |
0 |
4 |
|a 572/.566
|2 23
|
049 |
|
|
|a UAMI
|
245 |
0 |
0 |
|a Inulin :
|b chemical properties, uses and health benefits /
|c Christian R. Davis, editor.
|
264 |
|
1 |
|a New York :
|b Nova Science Publishers,
|c [2017]
|
300 |
|
|
|a 1 online resource.
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
490 |
1 |
|
|a Food science and technology
|
490 |
1 |
|
|a Biochemistry research trends
|
504 |
|
|
|a Includes bibliographical references and index.
|
590 |
|
|
|a eBooks on EBSCOhost
|b EBSCO eBook Subscription Academic Collection - Worldwide
|
650 |
|
0 |
|a Inulin.
|
650 |
|
2 |
|a Inulin
|
650 |
|
6 |
|a Inuline.
|
650 |
|
7 |
|a SCIENCE
|x Life Sciences
|x Biochemistry.
|2 bisacsh
|
650 |
|
7 |
|a Inulin.
|2 fast
|0 (OCoLC)fst00977954
|
700 |
1 |
|
|a Davis, Christian R.,
|e editor.
|
776 |
0 |
8 |
|i Print version:
|t Inulin
|d New York : Nova Science Publishers, [2017]
|z 1536123013
|w (DLC) 2017946823
|
830 |
|
0 |
|a Food science and technology series (Nova Science Publishers)
|
830 |
|
0 |
|a Biochemistry research trends series.
|
856 |
4 |
0 |
|u https://ebsco.uam.elogim.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1562853
|z Texto completo
|
938 |
|
|
|a YBP Library Services
|b YANK
|n 14643448
|
938 |
|
|
|a EBSCOhost
|b EBSC
|n 1562853
|
994 |
|
|
|a 92
|b IZTAP
|