Cargando…
Brewing science, technology and print, 1700-1880 /
How did the brewing of beer become a scientific process? Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland during the eighteenth and nineteenth centuries.
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
London :
Pickering & Chatto,
2013.
|
| Colección: | Science and culture in the nineteenth century ;
no. 19. |
| Temas: | |
| Acceso en línea: | Texto completo |