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The specific heat of matter at low temperatures /
Recent discoveries of new materials and improvements in calorimetric techniques have given new impetus to the subject of specific heat. Nevertheless, there is a serious lack of literature on the subject. This invaluable book, which goes some way towards remedying that, is concerned mainly with the s...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
London : River Edge, NJ :
Imperial College Press ; Distributed by World Scientific Pub. Co.,
©2003.
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| Temas: | |
| Acceso en línea: | Texto completo |