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Rhéophysique des pâtes et des suspensions /

Mechanical behavior of suspensions. The focus is placed on the relation of mechanical macroscopic properties to the internal structure of these materials. Particular attention is paid to suspensions with a large number of particles that increase their proximity during the pouring process.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Coussot, Philippe
Otros Autores: Ancey, Christophe
Formato: Electrónico eBook
Idioma:Francés
Publicado: Les Ulis [Essonne] : EDP Sciences, ©1999.
Temas:
Acceso en línea:Texto completo