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Encyclopedia of kitchen history /
"From the discovery of fire to the latest space mission, the Encyclopedia of Kitchen History brings together the rich diversity of kitchen history in one accessible volume. Students, researchers, scholars, and culinary aficionados- from beginners to experts- will find this Encyclopedia to be a...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Fitzroy Dearborn,
©2004.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a22000004a 4500 | ||
|---|---|---|---|
| 001 | EBSCO_ocm62729037 | ||
| 003 | OCoLC | ||
| 005 | 20231017213018.0 | ||
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| 020 | |a 9781579583804 | ||
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| 020 | |z 1579583806 |q (alk. paper) | ||
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| 082 | 0 | 4 | |a 643/.3/09 |2 22 |
| 049 | |a UAMI | ||
| 100 | 1 | |a Snodgrass, Mary Ellen. | |
| 245 | 1 | 0 | |a Encyclopedia of kitchen history / |c Mary Ellen Snodgrass. |
| 260 | |a New York : |b Fitzroy Dearborn, |c ©2004. | ||
| 300 | |a 1 online resource (684 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a data file |2 rda | ||
| 504 | |a Includes bibliographical references (pages 665-667) and index. | ||
| 505 | 0 | 0 | |t Acton, Elizabeth -- |t Air Conditioning -- |t Akabori, Minekichi -- |t Alcohol -- |t Aluminum -- |t Amanite Kitchens -- |t Amish Kitchens -- |t Amphora -- |t Aphrodisiacs -- |t Apicius, Caelius -- |t Appert, Nicolas -- |t Aprons -- |t Archestratus -- |t Automat -- |t Babiche -- |t Baby Food -- |t Bain-marie -- |t Bakelite -- |t Baking -- |t Baldwin, Bessie -- |t Bamboo -- |t Bananas -- |t Banquets -- |t Barbecue -- |t Basketry -- |t Beard, James -- |t Beecher, Catharine Esther -- |t Beer -- |t Beeton, Isabella -- |t Bellarmine -- |t Bentz, Melitta -- |t Birdseye, Clarence -- |t Biscuit -- |t Borden, Gail, Jr. -- |t Bow Drill -- |t Brass -- |t Braziers -- |t Bread -- |t Brereton, Maud Adeline -- |t Brooms, Brushes, and Mops -- |t Cabinets and Cupboards -- |t Caches -- |t Camp Cookery -- |t Can Openers -- |t Candles -- |t Candy -- |t Canisters -- |t Cannibalism -- |t Canning -- |t Careme, Marie-Antoine -- |t Carver, George Washington -- |t Cauldrons -- |t Cereals -- |t Chafing Dish -- |t Chang Ch'ien -- |t Charcoal -- |t Cheese -- |t Chests -- |t Chickee -- |t Child, Julia -- |t Children in Kitchen History -- |t Chinampa -- |t Chocolate -- |t Chopsticks -- |t Chuckwagons -- |t Churning -- |t Clark, Ava Milam -- |t Cleaver -- |t Clock -- |t Coal -- |t Cochrane, Josephine -- |t Coconut -- |t Coffee -- |t Coffeemaker -- |t Colonial Kitchens, American -- |t Communal Meal -- |t Condiments and Seasonings -- |t Convenience Foods -- |t Cookbook -- |t Cookie -- |t Cooking Stone -- |t Cookware -- |t Cooperative Kitchens -- |t Cording -- |t Cork -- |t Corn -- |t Corson, Juliet -- |t Dairying -- |t Dalen, Nils Gustaf -- |t David, Elizabeth -- |t Design -- |t Detergent -- |t Digby, Kenelm -- |t Dishwashing -- |t Double Boiler -- |t Drying Foods -- |t Dutch Oven. |
| 520 | |a "From the discovery of fire to the latest space mission, the Encyclopedia of Kitchen History brings together the rich diversity of kitchen history in one accessible volume. Students, researchers, scholars, and culinary aficionados- from beginners to experts- will find this Encyclopedia to be a fascinating look into the history of the kitchen from the foodstuffs prepared to the tools and implements used as well as the innovators who shaped its function and utility"--Publisher's blurb. | ||
| 588 | 0 | |a Print version record. | |
| 590 | |a eBooks on EBSCOhost |b EBSCO eBook Subscription Academic Collection - Worldwide | ||
| 650 | 0 | |a Kitchens |x History |v Encyclopedias. | |
| 650 | 0 | |a Cooking |x History |v Encyclopedias. | |
| 650 | 6 | |a Cuisines |x Histoire |v Encyclopédies. | |
| 650 | 6 | |a Cuisine |x Histoire |v Encyclopédies. | |
| 650 | 7 | |a HOUSE & HOME |x General. |2 bisacsh | |
| 650 | 7 | |a Cooking |2 fast | |
| 650 | 7 | |a Kitchens |2 fast | |
| 655 | 0 | |a Electronic book. | |
| 655 | 7 | |a Encyclopedias |2 fast | |
| 655 | 7 | |a History |2 fast | |
| 776 | 0 | 8 | |i Print version: |a Snodgrass, Mary Ellen. |t Encyclopedia of kitchen history. |d New York : Fitzroy Dearborn, ©2004 |z 1579583806 |w (DLC) 2004018161 |w (OCoLC)56104141 |
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