Exploring a vision : integrating knowledge for food and health : a workshop summary /

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Rouse, Tina I.
Autor Corporativo: National Research Council (U.S.)
Otros Autores: Davis, Debra P.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Washington, D.C. : National Academies Press, ©2004.
Colección:Online access: National Academy of Sciences National Academies Press.
Online access: NCBI NCBI Bookshelf.
Temas:
Nutrition > Research > United States.
Public health > Research > United States.
Food consumption > Health aspects > United States.
Health planning > United States.
Obesity > Research > United States.
Public health.
Agriculture.
Diet in disease.
Food.
Food industry and trade.
Research.
Public Health
Agriculture
Diet
Food
Food Industry
Research
Food-Processing Industry
Nutrition > Recherche > États-Unis.
Santé publique > Recherche > États-Unis.
Santé publique > Planification > États-Unis.
Obésité > Recherche > États-Unis.
Santé publique.
Régimes alimentaires.
Aliments.
Aliments > Industrie et commerce.
Recherche.
public health.
farming (activity or system)
food.
research (function)
HEALTH & FITNESS > Nutrition.
HEALTH & FITNESS > Diets.
MEDICAL > Nutrition.
MEDICAL > Nursing > Nutrition.
HEALTH & FITNESS > Food Content Guides.
Health planning.
Nutrition > Research.
Obesity > Research.
Public health > Research.
United States
United States.
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