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Food Additives and Human Health

This reference is a detailed guide to the world of food additives commonly used in the food processing and manufacturing industry. Edited by experts in the field, invited scholars enrich the book with relevant chapter contributions. Chapters provide readers with knowledge on a broad range of food ad...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Nabavi, Seyed Mohammad
Otros Autores: Loizzo, Monica Rosa, Tundis, Rosa
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Singapore : Bentham Science Publishers, 2020.
Temas:
Acceso en línea:Texto completo