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Food, power, and agency /

Grounded in the work of Roland Barthes, Bruno Latour, Pierre Bourdieu, and Michel Foucault, this exciting book uses food as a lens to examine agency and the political, economic, social, and cultural power which underlies every choice of food and every act of eating. The book is divided into three pa...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Martschukat, Jürgen (Editor ), Simon, Bryant (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, UK ; New York, NY, USA : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2017.
Temas:
Acceso en línea:Texto completo