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Characterization of polymer blends : miscibility, morphology and interfaces /

Filling the gap for a reference dedicated to the characterization of polymer blends and their micro and nano morphologies, this book provides comprehensive, systematic coverage in a one-stop, two-volume resource for all those working in the field. Leading researchers from industry and academia, as w...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Thomas, Sabu (Editor ), Grohens, Yves (Editor ), Jyotishkumar, P. (Parameswaranpillai) (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Weinheim, Germany : Wiley-VCH Verlag GmbH & Co. KGaA, [2015]
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Characterization of polymer blends :  |b miscibility, morphology and interfaces /  |c edited by S. Thomas, Y. Grohens and P. Jyotishkumar. 
264 1 |a Weinheim, Germany :  |b Wiley-VCH Verlag GmbH & Co. KGaA,  |c [2015] 
300 |a 1 online resource (xxvi, 942 pages) :  |b illustrations (some colour) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
588 0 |a Print version record. 
505 0 |a Characterization of Polymer Blends: Miscibility, Morphology and Interfaces; Contents; List of Contributors; 1 Polymer Blends: State of the Art, New Challenges, and Opportunities; 1.1 Introduction; 1.2 Miscible and Immiscible Polymer Blends; 1.3 Compatibility in Polymer Blends; 1.4 Topics Covered in this Book; References; 2 Miscible Blends Based on Biodegradable Polymers; 2.1 Introduction; 2.2 Thermodynamic Approach to the Miscibility of Polymer Blends; 2.2.1 Introduction; 2.2.2 Molecular Size and Entropy; 2.2.3 The Regular Solution; 2.2.4 The Flory-Huggins Model; 2.2.5 The Hildebrand Approach. 
505 8 |a 2.2.6 Extension of the Flory-Huggins Model to Systems with Specific Interactions2.2.7 The Dependence of Miscibility on Blend Composition and Temperature; 2.2.8 The Painter-Coleman Association Model (PCAM); 2.2.9 Analysis of the Miscibility Using Molecular Modeling Calculations; 2.2.10 Classification of Miscible Systems; 2.2.10.1 Entropically Driven Miscible Systems; 2.2.10.2 Enthalpically Driven Miscible Systems; 2.3 Revision of Polymer Blends Based on Biodegradable Polyesters; 2.3.1 Blends Containing Poly(lactic acid) or Poly(lactide) (PLA); 2.3.1.1 PLA/PLA Blends. 
505 8 |a 2.3.1.2 PLA Blended with Poly(ethylene glycol) (PEG) and Poly(ethylene oxide) (PEO)2.3.1.3 PLA Blended with Poly(vinyl alcohol) (PVA) and Poly(vinyl acetate); 2.3.1.4 PLA/Poly(e-caprolactone) (PCL) Blends; 2.3.1.5 PLA/Poly((R)-3-Hydroxybutyric acid)) (PHB) Blends; 2.3.1.6 PLA Blended with Poly(methyl methacrylate) (PMMA) and Poly(methyl acrylate) (PMA); 2.3.1.7 PLA/Poly(4-vinylphenol) (PVPh) Blends; 2.3.1.8 PLA Blended with Poly(butylene succinate) (PBS) and Poly(ethylene succinate) (PESu); 2.3.1.9 PLA Blended with Poly(propylene carbonate) (PPC) and Poly(trimethylene carbonate) (PTMC). 
505 8 |a 2.3.1.10 PLA/Poly(styrene) (PS) Blends2.3.1.11 PLA Blended with Other Polymers; 2.3.1.12 PLA Blended with Other Copolymers; 2.3.2 Blends Containing Poly(e-caprolactone) (PCL); 2.3.3 Blends Containing Poly(hydroxy butyrate) (PHB); 2.3.4 Blends Containing Poly(p-dioxanone) (PPDO); 2.3.5 Blends Containing Poly(glycolic acid) (PGA) or Polyglycolide; 2.4 Revision of Blends Based on Natural Polymers; 2.4.1 Blends Containing Starch; 2.4.2 Blends Containing Cellulose; 2.4.3 Blends Containing Chitosan; 2.4.4 Blends Containing Collagen; Appendix 2.B List of Abbreviations and Nomenclature. 
505 8 |a 2.B.1 Chemical Terms2.B.2 Polymers and Copolymers; 2.B.3 Notations; 2.B.4 Symbols; 2.B.5 Greek Letters; Acknowledgments; References; 3 Thermodynamics and Morphology and Compatibilization of Polymer Blends; 3.1 Introduction; 3.2 Thermodynamics of Polymer Blends; 3.2.1 Enthalpy of Mixing; 3.2.2 Entropy of Mixing; 3.2.3 Flory-Huggins Theory; 3.3 Phase Behavior of Polymer Blends; 3.3.1 Phase Diagrams; 3.3.2 Phase Separation; 3.3.3 Interfaces in Polymer Blends; 3.4 Morphology of Polymer Blends; 3.4.1 Morphology Development During Melt Processing; 3.4.2 Stability of Blend Morphology. 
520 |a Filling the gap for a reference dedicated to the characterization of polymer blends and their micro and nano morphologies, this book provides comprehensive, systematic coverage in a one-stop, two-volume resource for all those working in the field. Leading researchers from industry and academia, as well as from government and private research institutions around the world summarize recent technical advances in chapters devoted to their individual contributions. In so doing, they examine a wide range of modern characterization techniques, from microscopy and spectroscopy to diffraction, therma. 
590 |a ProQuest Ebook Central  |b Ebook Central Academic Complete 
650 0 |a Polymers  |x Analysis. 
650 0 |a Plastics  |x Analysis. 
650 6 |a Polymères  |x Analyse. 
650 6 |a Matières plastiques  |x Analyse. 
650 7 |a TECHNOLOGY & ENGINEERING  |x Chemical & Biochemical.  |2 bisacsh 
650 7 |a Plastics  |x Analysis  |2 fast 
650 7 |a Polymers  |x Analysis  |2 fast 
700 1 |a Thomas, Sabu,  |e editor. 
700 1 |a Grohens, Yves,  |e editor. 
700 1 |a Jyotishkumar, P.  |q (Parameswaranpillai),  |e editor.  |1 https://id.oclc.org/worldcat/entity/E39PCjCj8DtmWhyyJk9rMttxjC 
758 |i has work:  |a Characterization of polymer blends (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCGRRFXkGjHPwdTbwdrCQpX  |4 https://id.oclc.org/worldcat/ontology/hasWork 
776 0 8 |i Print version Ý 
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