Food politics : how the food industry influences nutrition and health /

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We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind the scenes to reveal how the competition really works and how it affects our health. The abundance of food in the United States--enough calori...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Nestle, Marion (Autor)
Otros Autores: Pollan, Michael (writer of foreword.)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Berkeley, Calif. : University of California Press, ©2013.
Edición:Revised and expanded 10th anniversary edition
Colección:California studies in food and culture ; 3.
Temas:
Nutrition policy > United States.
Food > Marketing > Moral and ethical aspects > United States.
Food industry and trade > United States.
Food industry and trade.
Nutrition policy.
Politics, Practical.
Social marketing.
Food Industry
Nutrition Policy
Politics
Social Marketing
Aliments > Industrie et commerce.
Politique alimentaire.
Politique.
Politique alimentaire > États-Unis.
Marketing social.
politics.
HISTORY > Social History.
Politics, Practical
Food industry and trade
Nutrition policy
United States
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