Resistant starch : sources, applications and health benefits /

The discovery of resistant starch is considered one of the major developments in our understanding of the importance of carbohydrates for health in the past twenty years. Resistant starch, which is resistant to digestion and absorption in the human small intestine with complete or partial fermentati...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Maningat, Clodualdo C. (Editor ), Shi, Yong-Cheng (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chichester, West Sussex, UK : IFT Press/Wiley Blackwell, 2013.
Colección:IFT Press series.
Temas:
Low-carbohydrate diet.
Starch > Health aspects.
Reducing diets.
Diet, Carbohydrate-Restricted
Starch
Diet, Reducing
Régimes hypoglucidiques.
Régimes amaigrissants.
HEALTH & FITNESS > Healthy Living.
HEALTH & FITNESS > Holism.
HEALTH & FITNESS > Reference.
MEDICAL > Preventive Medicine.
Low-carbohydrate diet
Reducing diets
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