Safety Evaluation of Certain Food Additives : Sixty-eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives.

This volume contains monographs prepared at the sixty-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) which met in Geneva Switzerland from 19 to 28 June 2007. The toxicological monographs in this volume summarize the safety data on a number of food additives: acidified...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: Joint FAO/WHO Expert Committee on Food Additives
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Geneva : World Health Organization, 2008.
Colección:WHO Food Additives.
Temas:
Food additives > Toxicology > Congresses.
Food additives > Analysis > Congresses.
Aliments > Additifs > Toxicologie > Congrès.
Aliments > Additifs > Analyse > Congrès.
Food additives > Analysis
Food additives > Toxicology
Conference papers and proceedings
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