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Nanotechnologies in food /

Recent developments in the field of nanotechnology have paved the way for lots of innovation in a number of industrial and consumer sectors, including food and food packaging. Whilst nanofood sector is a relatively new emergent, it is widely expected to grow rapidly in the future. A number of nano-s...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Chaudhry, Qasim, Castle, L., Watkins, Richard, Dr
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge : Royal Society of Chemistry, ©2010.
Colección:RSC nanoscience & nanotechnology ; 14.
Temas:
Acceso en línea:Texto completo