Evaluation of certain food additives and contaminants : Sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

The Joint FAO/WHO Expert Committee on Food Additives met in Rome from 5 to 14 June 2001.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Organization, World Health
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Geneva : World Health Organization, 2004.
Temas:
Food additives > Toxicology > Congresses.
Food contamination > Congresses.
Aliments > Additifs > Toxicologie > Congrès.
Aliments > Contamination > Congrès.
Food additives > Toxicology
Food contamination
Conference papers and proceedings
Acceso en línea:Texto completo

Internet

Texto completo

Items no disponibles

Detalle de Existencias desde

Ejemplares similares