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Structure of Dairy Products.

Structure of Dairy Products. SOCIETY OF DAIRY TECHNOLOGY SERIES. Edited by A.Y. Tamime. The Society of Dairy Technology (SDT) has joined with Blackwell Publishing to produce a series of technical dairy-related handbooks providing an invaluable resource for all those involved in the dairy industry; f...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Tamime, Dr. Adnan
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chichester : John Wiley & Sons, 2007.
Colección:Society of Dairy Technology series.
Temas:
Acceso en línea:Texto completo