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The avocado : botany, production, and uses /

This multiauthor book consists of 14 sections covering all aspects of avocado production and science, including the uses, taxonomy, botany, genetics, breeding, ecology, growth and development, propagation, cultivars and rootstocks, cultivation, nutrition, biotechnology, pests and diseases (and their...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Whiley, A. W. (Antony William), Schaffer, B. (Bruce A.), Wolstenholme, B. N. (B. Nigel)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Wallingford ; New York : CABI Pub., ©2002.
Temas:
Acceso en línea:Texto completo