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A Quaker Woman's Cookbook : The "Domestic Cookery" of Elizabeth Ellicott Lea /

One of the finest sources for studying authentic American fold diet, the 1853 facsimile edition presented here contains a wealth of recipes and folk wisdom from the Quakers, Tidewater South, and Pennsylvania Germans. This volume, with an extensive introduction and glossary, is the first attempt by a...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Lea, Elizabeth Ellicott (Autor)
Otros Autores: Weaver, William Woys (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Philadelphia : University of Pennsylvania Press, [2016]
Temas:
Acceso en línea:Texto completo
Texto completo