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From Canton Restaurant to Panda Express : A History of Chinese Food in the United States /

From Canton Restaurant to Panda Express takes readers on a compelling journey from the California Gold Rush to the present, letting readers witness both the profusion of Chinese restaurants across the United States and the evolution of many distinct American-Chinese iconic dishes from chop suey to G...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Liu, Haiming (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Brunswick, NJ : Rutgers University Press, [2015]
Colección:Asian American Studies Today
Temas:
Acceso en línea:Texto completo
Texto completo