Dying on the Vine : How Phylloxera Transformed Wine /

Dying on the Vine chronicles 150 years of scientific warfare against the grapevine's worst enemy: phylloxera. In a book that is highly relevant for the wine industry today, George Gale describes the biological and economic disaster that unfolded when a tiny, root-sucking insect invaded the sout...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Gale, George D. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Berkeley, CA : University of California Press, [2011]
Temas:
Grapes > Diseases and pests > History > 19th century.
Grapes > Diseases and pests > History > 20th century.
Phylloxera.
SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy).
biological and economic disaster.
book about phylloxera.
developed strategy of resistance.
eighteen sixties.
invaded south of france.
invasive species colonize new habitats.
journeyed across oceans.
lays waste to vineyards.
researchers.
scientific warfare against phylloxera.
scientists.
spread throughout europe.
viticulturalists.
wine industry.
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