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Gardens of New Spain : How Mediterranean Plants and Foods Changed America /

When the Spanish began colonizing the Americas in the late fifteenth and sixteenth centuries, they brought with them the plants and foods of their homeland-wheat, melons, grapes, vegetables, and every kind of Mediterranean fruit. Missionaries and colonists introduced these plants to the native peopl...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Dunmire, William W. (Autor)
Otros Autores: Dunmire, Evangeline L.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Austin : University of Texas Press, [2021]
Temas:
Acceso en línea:Texto completo
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