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The Intended and Unintended Effects of U.S. Agricultural and Biotechnology Policies /

Using economic models and empirical analysis, this volume examines a wide range of agricultural and biofuel policy issues and their effects on American agricultural and related agrarian insurance markets. Beginning with a look at the distribution of funds by insurance programs-created to support far...

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Detalles Bibliográficos
Otros Autores: Babcock, Bruce A. (Contribuidor), Beckman, Jayson (Contribuidor), Chen, Xiaoguang (Contribuidor), Goodhue, Rachael E. (Contribuidor), Goodwin, Barry K. (Contribuidor), Graff Zivin, Joshua S. (Editor ), Hertel, Thomas W. (Contribuidor), Huang, Haixiao (Contribuidor), Khanna, Madhu (Contribuidor), LaFrance, Jeffrey (Contribuidor), Ligon, Ethan (Contribuidor), Mishra, Ashok K. (Contribuidor), Ortalo-Magné, François (Contribuidor), Perloff, Jeffrey M. (Contribuidor, Editor ), Pope, Rulon (Contribuidor), Russo, Carlo (Contribuidor), Sexton, Steven (Contribuidor), Tack, Jesse (Contribuidor), Zilberman, David (Contribuidor), Zivin, Joshua S. Graff (Contribuidor), Önal, Hayri (Contribuidor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chicago : University of Chicago Press, [2012]
Colección:National Bureau of Economic Research Conference Report
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Using economic models and empirical analysis, this volume examines a wide range of agricultural and biofuel policy issues and their effects on American agricultural and related agrarian insurance markets. Beginning with a look at the distribution of funds by insurance programs-created to support farmers but often benefiting crop processors instead-the book then examines the demand for biofuel and the effects of biofuel policies on agricultural price uncertainty. Also discussed are genetically engineered crops, which are assuming an increasingly important role in arbitrating tensions between energy production, environmental protection, and the global food supply. Other contributions discuss the major effects of genetic engineering on worldwide food markets. By addressing some of the most challenging topics at the intersection of agriculture and biotechnology, this volume informs crucial debates.
Descripción Física:1 online resource (312 p.) : 47 line drawings, 56 tables
ISBN:9780226988061
9783110635386
Acceso:restricted access