Moral Foods : the Construction of Nutrition and Health in Modern Asia /

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Moral Foods: The Construction of Nutrition and Health in Modern Asia investigates how foods came to be established as moral entities, how moral food regimes reveal emerging systems of knowledge and enforcement, and how these developments have contributed to new Asian nutritional knowledge regimes. T...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Arnold, David, Bray, Francesca, Caldwell, Melissa L. (Editor ), Fu, Jia-Chen, Kim, Tae-Ho, Ku, Robert Ji-Song (Editor ), Leung, Angela Ki Che (Editor ), Liu, Michael Shiyung, Mitsuda, Tatsuya, Nakayama, Izumi, Peckham, Robert, Scheid, Volker, Smith, Hilary A., Yano, Christine R. (Editor ), Zhang, Lawrence
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Honolulu : University of Hawaii Press, [2020]
Colección:Food in Asia and the Pacific
Temas:
Political science.
SOCIAL SCIENCE > Agriculture & Food (see also POLITICAL SCIENCE > Public Policy > Agriculture & Food Policy)
Political science
Acceso en línea:Texto completo

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