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Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History /

"The seven essays in this volume focus such previously unexplored subjects as the world's first cookbook printed in Hebrew letters, published in 1854, and a wonderful 19th-century Jewish cookbook, which in addition to its Hungarian edition was also published in Dutch in Rotterdam. The auth...

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Bibliographic Details
Main Author: Koerner, András (Author)
Format: Electronic eBook
Language:Inglés
Published: New York : CEU Press, 2022.
Series:Book collections on Project MUSE.
Subjects:
Online Access:Texto completo

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