Moss, R. F. (2020). Barbecue: The History of an American Institution, Revised and Expanded Second Edition (Revised and expanded second edition.). The University of Alabama Press.
Chicago Style (17th ed.) CitationMoss, Robert F. Barbecue: The History of an American Institution, Revised and Expanded Second Edition. Revised and expanded second edition. Tuscaloosa: The University of Alabama Press, 2020.
MLA (8th ed.) CitationMoss, Robert F. Barbecue: The History of an American Institution, Revised and Expanded Second Edition. Revised and expanded second edition. The University of Alabama Press, 2020.
Warning: These citations may not always be 100% accurate.