Moss, R. F. (2020). Barbecue: The History of an American Institution, Revised and Expanded Second Edition (Revised and expanded second edition.). The University of Alabama Press.
Cita Chicago Style (17a ed.)Moss, Robert F. Barbecue: The History of an American Institution, Revised and Expanded Second Edition. Revised and expanded second edition. Tuscaloosa: The University of Alabama Press, 2020.
Cita MLA (8a ed.)Moss, Robert F. Barbecue: The History of an American Institution, Revised and Expanded Second Edition. Revised and expanded second edition. The University of Alabama Press, 2020.
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