Texas Is Chili Country : A Brief History with Recipes /

"Explores the history, different variations, and spread of chili, includes several varieties of recipes"--

Bibliographic Details
Main Author: Alter, Judy, 1938- (Author)
Format: Electronic eBook
Language:Inglés
Published: Lubbock, Texas : Texas Tech University Press, [2015]
Series:Book collections on Project MUSE.
Subjects:
Cooking.
Chili con carne.
COOKING / Regional & Ethnic / American / Southwestern States.
Chili con carne > Texas.
Cooking > Texas.
Texas.
Livres de cuisine.
Cookbooks.
cookbooks.
Cookbook
Electronic books.
Online Access:Texto completo
Table of Contents:
  • A brief history of chili
  • Terlingua and chili societies
  • Classic chili restaurants
  • Recipes
  • Beans or frijoles
  • Beer and breweries.

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