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Truly Texas Mexican : A Native Culinary Heritage in Recipes /

"A cookbook that explores the indigenous culinary heritage of Texas's Mexican American community: Includes recipes and photographs"--

Détails bibliographiques
Auteur principal: Medrano, Adán (Auteur)
Format: Électronique eBook
Langue:Inglés
Publié: Lubbock, Texas : Texas Tech University Press, [2014]
Collection:Book collections on Project MUSE.
Sujets:
Accès en ligne:Texto completo
Table des matières:
  • History. What is Texas Mexican food?
  • History of the Texas Mexican region and its cuisine
  • Recipes. Tools and ingredients
  • Corn and beans
  • Chiles, salsas, and guacamoles
  • Eggs
  • Meats
  • Fish and seafood
  • Roots and vegetables
  • Rice and pasta
  • Beverages
  • Sweets.