Muckenhoupt, M., & Muckenhoupt, M. (2020). The Truth about Baked Beans: An Edible History of New England. New York University Press.
Chicago Style (17th ed.) CitationMuckenhoupt, Meg, and Meg Muckenhoupt. The Truth About Baked Beans: An Edible History of New England. New York, NY: New York University Press, 2020.
MLA (8th ed.) CitationMuckenhoupt, Meg, and Meg Muckenhoupt. The Truth About Baked Beans: An Edible History of New England. New York University Press, 2020.
Warning: These citations may not always be 100% accurate.