Muckenhoupt, M., & Muckenhoupt, M. (2020). The Truth about Baked Beans: An Edible History of New England. New York University Press.
Cita Chicago Style (17a ed.)Muckenhoupt, Meg, y Meg Muckenhoupt. The Truth About Baked Beans: An Edible History of New England. New York, NY: New York University Press, 2020.
Cita MLA (8a ed.)Muckenhoupt, Meg, y Meg Muckenhoupt. The Truth About Baked Beans: An Edible History of New England. New York University Press, 2020.
Precaución: Estas citas no son 100% exactas.