Byrd, K. M. (2021). Southern Craft Food Diversity: Challenging the Myth of a US Food Revival. Bristol University Press.
Chicago Style (17th ed.) CitationByrd, Kaitland M. Southern Craft Food Diversity: Challenging the Myth of a US Food Revival. Bristol, UK: Bristol University Press, 2021.
MLA (8th ed.) CitationByrd, Kaitland M. Southern Craft Food Diversity: Challenging the Myth of a US Food Revival. Bristol University Press, 2021.
Warning: These citations may not always be 100% accurate.