Cita APA (7a ed.)

Geheber, P. K., Fajardo, A., & Martell, J. (2019). Modernism and Food Studies: Politics, Aesthetics, and the Avant-Garde. University Press of Florida.

Cita Chicago Style (17a ed.)

Geheber, Philip Keel, Adam Fajardo, y Jessica Martell. Modernism and Food Studies: Politics, Aesthetics, and the Avant-Garde. Gainesville: University Press of Florida, 2019.

Cita MLA (8a ed.)

Geheber, Philip Keel, et al. Modernism and Food Studies: Politics, Aesthetics, and the Avant-Garde. University Press of Florida, 2019.