Healthy Environments, Healing Spaces : Practices and Directions in Health, Planning, and Design /

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This collection of essays by leading scholars and practitioners addresses a timely and essential question: How can we design, plan, and sustain built environments that will foster health and healing? With a salutogenic (health-promoting) focus, 'Healthy Environments, Healing Spaces' addres...

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Bibliographic Details
Other Authors: Rainey, Reuben M. (Editor), Jones, Carla (Editor), Beatley, Timothy, 1957- (Editor)
Format: Electronic eBook
Language:Inglés
Published: Charlottesville : University of Virginia Press, 2018.
Series:Book collections on Project MUSE.
Subjects:
Health facilities > Design and construction.
ARCHITECTURE > History > General.
ARCHITECTURE > Buildings > Public, Commercial & Industrial.
urban planning.
Services communautaires de sante > Planification.
Conservation des ressources naturelles.
Hygiene du milieu.
Urbanisme.
Community Health Planning
Conservation of Natural Resources
Environment Design
Environmental Health
City Planning
Conservation of natural resources.
Environmental health.
City planning.
Architectural design > Health aspects.
Electronic books.
Online Access:Texto completo
Table of Contents:
  • Introduction
  • Part I. Design and planning of healthy cities: Healthy transportation / Andrew Mondschein
  • Promoting health equity through community planning / Jason Corburn
  • Evidence-based practice / Ann Forsyth.
  • Designing for health / Ellen Bassett.
  • Part II. Healing power of biophilic design: Biophilic flourishing / Timothy Beatley
  • Can nature be a health intervention? / Judith H. Heerwagen
  • Nature as physician / Reuben Rainey.
  • Part III: Art and architecture for health: The ultimate test for design / Tye Farrow
  • Creativity and compassion / Reuben Rainey and Christina Mullen
  • Design for aging / Emily Chmielewski and J. David Hoglund.
  • Part IV. Creating a healthy community food system: Community food infrastructure / Samina Raja and Jennifer Whittaker
  • Community food interventions for healing / Tanya Denckla Cobb and Carla Jones.
  • Conclusion: The challenges and opportunites of designing healthy, flourishing communities and spaces.
  • Afterword / Howard Frumkin.

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