Migrant Marketplaces : Food and Italians in North and South America /

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"Today middle class consumers in the Americas drive the transatlantic trade in Italian foods associated with refined consumption--award-winning regional wines, herb infused olive oils, heirloom San Marzano canned tomatoes, syrupy balsamic vinegars, and pungent slabs of aged parmigiano cheese. A...

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Detalles Bibliográficos
Autor principal: Zanoni, Elizabeth (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Urbana, Chicago : University of Illinois Press, [2018]
Colección:Book collections on Project MUSE.
Temas:
Emigration and immigration > Economic aspects.
Emigration and immigration.
Consumers' preferences.
COOKING > Regional & Ethnic > Italian.
COOKING > General.
Émigration et immigration > Aspect economique > Histoire.
Consommateurs > Preferences > Argentine > Histoire.
Consommateurs > Preferences > États-Unis > Histoire.
Italiens > Alimentation > Argentine > Histoire.
Italiens > Alimentation > États-Unis > Histoire.
Emigration and immigration > Economic aspects > History.
Consumers' preferences > Argentina > History.
Consumers' preferences > United States > History.
Italians > Food > Argentina > History.
Italians > Food > United States > History.
United States.
Italy.
Argentina.
Italy > Emigration and immigration.
History.
Electronic books.
Acceso en línea:Texto completo

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