Parasecoli, F. (2017). Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market. University of Iowa Press.
Cita Chicago Style (17a ed.)Parasecoli, Fabio. Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market. Iowa City, Iowa: University of Iowa Press, 2017.
Cita MLA (8a ed.)Parasecoli, Fabio. Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market. University of Iowa Press, 2017.
Precaución: Estas citas no son 100% exactas.