Campbell, J. (2017). At the First Table: Food and Social Identity in Early Modern Spain. University of Nebraska Press.
Cita Chicago Style (17a ed.)Campbell, Jodi. At the First Table: Food and Social Identity in Early Modern Spain. Lincoln: University of Nebraska Press, 2017.
Cita MLA (8a ed.)Campbell, Jodi. At the First Table: Food and Social Identity in Early Modern Spain. University of Nebraska Press, 2017.
Precaución: Estas citas no son 100% exactas.